Fruity, spice, chocolaty finishing. A Bold, Full bodied blend but appreciative of sensual beauty. It holds a spicy fragrance of pepper and cinnamon, and cocoa-like firm body. There is lingering sensation of woody aroma
like sandalwood.
Note: Coffee beans are best consumed within 2 weeks from the date of purchase. Keep the coffee beans in a sealed airtight container to increase its shelf life up to a month.
Preparation Advice: Best prepared as an 18g double shot with an output espresso of 36g. Espresso machine.
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