Handmade puff pastry with white lotus paste fillings and salty and sweet preserved vegetable.
~~~BOX DESIGN WILL BE BASED ON AVAILABILITY~~~
传承潮点烘焙精髓,以古方炼制的梅冬菜为原汁调制梅冬菜陷。浓郁香醇,搭配清甜莲蓉陷,裹在层层酥脆饼皮,入口即浓香四溢,层层细致丰富,绝对让您回味无穷。
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